| ●Specifications |
Riceter f526 |
| Measurement Method |
Electrical resistance |
| Applications & Measurement Range |
Aman paddy 9-30%, Sorghum 9-26%, Boro paddy 9-30%, Canola 6-22%, Hard wheat 9-30%, Peas 10-20%, Soft wheat 9-30%, Coriander 6-19%, Parboiled rice 9-20%, Faba Bean 9-20%, White/Atap rice 9-20%, Mung Bean 10-24%, Maize 9-30%, Soybean 9-20%, Barley 9-30%, Sunflower 5-20% |
| Measurement Precision |
0.5% (Standard Error of Calibration) ,10-20% range |
| Display Format |
Digital (LCD, smallest unit displayed 0.1%, backlit display) |
| Temperature Correction |
Automatic temperature correction using thermistor |
| Power Source |
1.5V ("AA" size batteries) x 4, Auto power-off feature |
| Dimensions & Weight |
164(W) x 94 (D) x 65 (H)mm, approx 0.44Kg Net |
| Accessories |
Sample pans (2), Brush, Spoon with tweezers, Rice husker TR-130, AA size batteries (4), Carrying case, Instruction manual, Inspection certificate |
| Option |
Checker Kit for Riceter |