| ●Specifications |
PR-930 |
| Applications |
Wheat flour, Wheat, Rice flour, Long milled rice, Short milled rice, Long paddy, Short paddy |
| Measurement Range |
Wheat flour : 11-18%,
Wheat : 9-30%
Rice flour : 8-18%
Long milled rice : 10-20%
Short milled rice : 10-20%
Long paddy : 10-35%
Short paddy : 10-30% |
| Measurement Precision |
Wheat flour, Rice flour :
standard error of 0.25%(1σ) at 130C 5g
2hrs method (Entire range)
Wheat, Long paddy, Short paddy,
Long milled rice, Short milled rice:
standard error of 0.5%(1σ) at 130C 5g
crushed 2hrs method (Under 20% range) |
| Display Format |
Digital (LCD, minimum display digit 0.1%,
backlight equipped) |
| Operating Temperature Range |
5–40 °C |
| Temperature Compensation |
Automatic temperature correction using thermistor |
| Power Source |
1.5 V (AA battery) x 4 pieces,
Power consumption : Max. 0.3 W |
| Dimensions & Weight |
164(W)X94(D)X64.5(H)mm, 0.44kg |
| Accessories |
Sampling tray 4 pieces (2pcs per each of wheat & rice flour and whole grain), Metal plate (3 pcs), Cleaning brush (2types), Spoon with tweezers, Battery (AA size x4pcs), Battery holder, Carrying case, Operating Manual |